Stafford Angus – Order Pre-Defined Cuts Whole Steer

predefined-cutEnjoy the quality and value of Stafford Angus with your family and loved ones.

Order today in time for your holiday parties, tailgating or simply at home watching sports with your friends!

When ordering by dressed weight (carcass) you will bring home about 50% of that weight in finished product.

NOTE: For accurate order fulfillment, please ensure that you enter the order completely. This is an order form. If you have questions, please email us directly at info@staffordangus.com. Thank you.

**Please Note, we will contact you with availability.**

Whole Steer, $3.80/lb. (dressed weight)

  • ROAST SIZE 3-4 LB EACH
  • STEAKS 1" THICK
  • GROUND BEEF 1 LB PKGS
  • 6 OZ. PATTIES(20 lb.)
  • SIRLOIN TIP STEAK

ROASTS INCLUDE:

  • ARM
  • SIRLOIN TIP
  • RUMP
  • BOTTOM
  • EYE
  • BRISKET

STEAKS INCLUDE:

  • BONELESS SIRLOIN
  • DELMONICO
  • N.Y. STRIP
  • TENDERLOIN
  • ROUND STEAKS
  • CHUCK STEAKS
  • MOCK TENDER
  • FLAT IRON
  • SKIRT
  • FLANK
  • PETITE TENDER

OTHER CUTS:

  • BEEF CUBES 10 LBS. (PER 1/2)
  • CHIP STEAK 10 LBS. (PER 1/2)
  • SHORT RIBS
  • ROAST SIZE 3-4 LB
  • EACH/STEAKS/GROUND BEEF 1 LB PKGS
  • SIRLOIN TIP STEAK

ROASTS INCLUDE:

  • BONELESS CHUCK
  • ARM
  • BRISKET
  • SIRLOIN TIP
  • RUMP
  • BOTTOM
  • EYE

STEAKS INCLUDE:

  • MOCK TENDER
  • TOP ROUND STEAKS
  • BONELESS SIRLOINS
  • T-BONES
  • PORTERHOUSE
  • DELMONICO
  • FLAT IRON
  • SKIRT
  • FLANK
  • PETITE TENDER

OTHER CUTS INCLUDED:

  • SHORT RIBS
  • BEEF CUBES 10 LBS.(PER 1/2)
  • SOUP BONES
  • 6 OZ. Patties (20 lbs.)
  • Chip Steak 10lbs. (per 1/2)

(THIS CUT WILL INCLUDE THE FOLLOWING)

CUTS NOT USED FOR STEAKS WILL BE GROUND FOR MORE BURGER

  • ROAST SIZE NONE
  • STEAKS 1
  • GROUND BEEF 1 LB PKGS
  • 6oz PATTIES (20lb)

STEAKS INCLUDE:

  • DELMONICOS
  • CHUCK STEAKS
  • TOP ROUND STEAKS
  • SIRLOIN TIP STEAKS
  • EYE STEAKS
  • T-BONE STEAKS
  • CHIP STEAK 10 LB (PER 1/2)(10-15 lbs)
  • PORTERHOUSE STEAKS
  • BONELESS SIRLOIN STEAKS
  • RANCH
  • FLAT IRON
  • SKIRT
  • FLANK
  • PETITE TENDER
  • MOCK TENDER

Others:

  • SHORT RIBS
  • SOUP BONES

*The Steak Lover's cut yields approximately 15-20%

more ground beef than a standard cut

(THIS CUT WILL INCLUDE THE FOLLOWING)

  • ROAST SIZE 3-4 LB EACH
  • STEAKS NONE
  • GROUND BEEF 1 LB PKGS

ROASTS INCLUDED:

  • BONELESS CHUCKS
  • ARM ROASTS
  • BONELESS RIB ROAST
  • BRISKET
  • TOP ROUND ROAST
  • BOTTOM ROUND ROAST
  • EYE ROAST
  • SIRLOIN TIP ROAST
  • WHOLE TENDERLOIN
  • MOCK TENDER ROAST

OTHER CUTS INCLUDED:

  • BEEF CUBES 10 LB (PER 1/2)
  • SOUP BONES
  • SHORT RIBS

FOR THOSE WHO WANT ONLY THE VERY BEST STEAKS AND LOTS OF BURGER

(THIS CUT CHOICE INCLUDES THE FOLLOWING)

  • ROASTS NONE
  • STEAKS - 1"
  • GROUND 1 LB PKGS
  • 6OZ PATTIES (20 lb)

STEAKS WILL INCLUDE:

  • DELMONICO
  • N.Y. STRIP
  • TENDERLOIN
  • BONELESS SIRLOIN
  • FLAT IRON

OTHERS:

  • SOUP BONES

ALL OTHER CUTS WILL BE GROUND

*The Burger Lover cut will yield
approximately 30% more ground beef than a standard cut

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Cajun Beef Pepper Steak

  • pound boneless beef top sirloin steak,cut 3/4 inch thick
  • teaspoons Cajun or Creole seasoning blend

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